2019 wedding season is around the corner. Let us know what unique menus items you want to include at your upcoming wedding reception. Yesterdays tasting included items like ahi tuna tacos with a cucumber wasabi relish, shrimp and cornbread cake pops and wild mushroom purses with a truffle drizzle and finished with green tea cheesecake with ginger graham cracker crust, chocolate cupcakes with a salted caramel topping, mini lemon tarts with vanilla whipped cream and a fresh blackberry and tiramisu cups. Look forward to hearing whats on your menu!